Research & Development
Research & development: new formulation frontiers
At the core of our R&D process is the desire to meet your needs and consumers’ demands and preferences. From emerging flavors to health and wellness trends, we’ve learned how to strike the right balance between flavor, functionality, cost, and more.
According to Mintel,* consumers continue to move away from meat and seek new culinary experiences that allow them to explore unique flavor combinations.
*Mintel. Trending Flavors and Ingredients in Protein, U.S., 2022.
Revolutionizing product development
With rapid prototyping, innovation can flourish, helping you stay ahead and deliver exceptional food and beverage products with the following features:
- Added sugar reduction
- Complex flavor profiles
- Enhanced nutritional benefits
- Ready-to-use formulations
Beyond the label
At Kerr by Ingredion, we prioritize quality and safety in every step of our operations. With our state-of-the-art equipment, we’re able to maintain consistent quality and safety that meets and exceeds today’s rigorous testing protocols.
Rely on expertise at every step
When it comes to dreaming, innovating, and creating, Kerr by Ingredion is dedicated to making life better—for customers like you, our communities, and the world. Choosing Kerr means high-quality product development at every stage of the process, future-proofing your brand.